Description
Enjoy these easy Samoa Apple Slices, a healthy and delicious dessert inspired by the classic Samoa cookie. This recipe features crisp apples topped with a creamy almond butter caramel and shredded coconut, perfect for a quick snack or treat.
Ingredients
Scale
- 2 large apples, cored and thinly sliced
- 3 tablespoons almond butter
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 2 tablespoons shredded unsweetened coconut
- 1 tablespoon chopped toasted pecans or walnuts (optional)
- Pinch of sea salt
Instructions
- Core and thinly slice the apples. Arrange the apple slices on a serving plate.
- In a small bowl, whisk together the almond butter, maple syrup, and vanilla extract until smooth and creamy. This creates your caramel sauce.
- Drizzle the almond butter caramel sauce generously over the apple slices.
- Sprinkle the shredded coconut evenly over the caramel-covered apple slices.
- If desired, sprinkle with chopped toasted pecans or walnuts for added crunch.
- Add a tiny pinch of sea salt to enhance the flavors.
- Serve your Samoa Apple Slices immediately for the best texture and taste.
Notes
- For a richer caramel flavor, you can lightly toast the shredded coconut before sprinkling.
- Ensure your almond butter is smooth and creamy for easy drizzling.
- These Samoa inspired apple slices are best enjoyed fresh.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 250 kcal
- Sugar: Approximately 20g
- Sodium: Approximately 50mg
- Fat: Approximately 15g
- Saturated Fat: Approximately 4g
- Unsaturated Fat: Approximately 11g
- Trans Fat: 0g
- Carbohydrates: Approximately 30g
- Fiber: Approximately 6g
- Protein: Approximately 7g
- Cholesterol: 0mg