Description
Create delicious Pumpkin Spice Rice Krispie Treats, a fall twist on a classic dessert. These no-bake bars combine the chewy goodness of marshmallow treats with warm pumpkin spice flavors like cinnamon and nutmeg.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 oz marshmallows
- 3 tbsp butter
- 1/4 cup pumpkin puree
- 1 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- Optional: White chocolate drizzle
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat. Stir in pumpkin puree, pumpkin pie spice, cinnamon, and nutmeg until well combined. This creates your pumpkin spice marshmallow mixture.
- Add Rice Krispies cereal and stir until evenly coated.
- Press the mixture evenly into a greased 9×13 inch pan.
- Let cool completely.
- Optional: Drizzle with melted white chocolate.
- Cut into squares and serve your homemade Pumpkin Spice Rice Krispie Treats.
Notes
- For softer treats, use fresh marshmallows.
- Ensure pumpkin puree is well-drained if needed.
- Adjust spice levels to your preference for your spiced Rice Krispie squares.
- These Pumpkin Spice Marshmallow Squares are best enjoyed fresh.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 15g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg