Irresistible Turkey Cranberry Sliders Recipe You’ll Love

Irresistible Turkey Cranberry Sliders perfectly embody heartwarming comfort and effortless convenience. They brilliantly condense the beloved, iconic flavors of a grand holiday feast into irresistible, bite-sized marvels. Featuring tender turkey, bright tangy cranberry, gooey cheese, and soft, buttery rolls, they’re a harmonious blend that’s simply irresistible for any gathering.

Why You’ll Love This Irresistible Turkey Cranberry Sliders

These Turkey cranberry sliders are not just another appetizer; they are a delightful combination of flavors that will impress your guests. Here are some reasons why you’ll love this recipe:

• Quick preparation time—perfect for busy holidays.
• Deliciously satisfying, making them great as Thanksgiving turkey sliders.
• Easy to customize with different cheeses or sauces.
• Perfect for parties—these mini turkey cranberry burgers are easy to serve.
• Family-friendly; kids love the sweet and savory combination.
• They can be made ahead of time and served at room temperature.

This recipe is an ideal choice when looking for an enjoyable, easy-to-make meal that fits within the American cuisine category.

Ingredients for Irresistible Turkey Cranberry Sliders

Gather these items:

• 12 count package Hawaiian rolls
• 8 ounces sliced turkey
• 8 ounces sliced Havarti cheese
• 1/2 cup whole berry cranberry sauce
• 1/4 cup butter, melted
• 1 tablespoon Dijon mustard
• 2 teaspoons brown sugar
• 1 teaspoon everything bagel seasoning
• 1/2 teaspoon Worcestershire sauce

How to Make Irresistible Turkey Cranberry Sliders Step-by-Step

1. Step 1: Preheat your oven to 350°F (175°C). Grab a 9×13-inch baking dish. You don’t usually need to grease this dish when making sliders, as the butter glaze will take care of any sticking.
2. Step 2: Take your package of Hawaiian sweet rolls. Using a large serrated knife, carefully slice the entire block of rolls in half horizontally, keeping them connected. Gently place the entire bottom section of the rolls into your prepared 9×13-inch baking dish.
3. Step 3: Take your 1/2 cup of whole berry cranberry sauce. Using an offset spatula or the back of a spoon, spread it evenly over the bottom layer of the Hawaiian sweet rolls, ensuring a consistent layer across all the buns.
4. Step 4: Arrange half of your thinly sliced deli turkey in an even layer over the cranberry sauce. Try to cover as much surface area as possible, folding or tearing larger slices to fit.
5. Step 5: Lay your Havarti cheese slices over the turkey. Cut regular-sized cheese slices in half or quarters to fit neatly on the smaller buns, overlapping them slightly to ensure full coverage.
6. Step 6: To make these sliders extra satisfying, add the remaining half of your deli turkey over the cheese layer, ensuring every bite is packed with flavor.
7. Step 7: Carefully take the top section of your connected Hawaiian sweet rolls and place it directly over the layered turkey and cheese. Gently press down on the rolls to make sure everything is snug and secure.
8. Step 8: In a small microwave-safe bowl, melt 1/4 cup of unsalted butter. Once melted, stir in the Dijon mustard, brown sugar, everything bagel seasoning, and Worcestershire sauce. Whisk everything together until it’s well combined.
9. Step 9: Generously pour the prepared butter glaze evenly over the top of the assembled Hawaiian sweet rolls. Make sure to get it over all the buns, allowing some of it to seep down into the cracks between the rolls.
10. Step 10: Cover the baking dish tightly with aluminum foil. Place the covered dish into your preheated 350°F (175°C) oven and bake for 20 minutes. This helps steam the sliders and melt the cheese perfectly.
11. Step 11: After 20 minutes, carefully remove the aluminum foil. Return the uncovered dish to the oven and continue baking for another 5-10 minutes, or until the tops of the rolls are beautifully golden brown and slightly crisp, and the cheese is fully melted and bubbly. Keep a close eye on them to prevent burning.
12. Step 12: Once baked to perfection, remove the baking dish from the oven. Let the sliders rest for about 5 minutes; this allows the cheese to set slightly, making them easier to cut. After resting, use a sharp knife to cut along the lines of the individual rolls, separating them. Serve warm and enjoy!

Pro Tips for the Perfect Irresistible Turkey Cranberry Sliders

Keep these in mind:

• Use fresh ingredients for the best flavor.
• Try adding a layer of spinach or arugula for extra texture and nutrition.
• Let the sliders rest after baking for easier cutting.
• This recipe can be adapted with other proteins like chicken for homemade turkey cranberry slider options.

Best Ways to Serve Irresistible Turkey Cranberry Sliders

These sliders are perfect for many occasions. Here are some ideas:

• Serve them as Turkey cranberry slider party appetizers at your next gathering.
• Pair them with a light salad for a complete meal.
• Make them the centerpiece of your Thanksgiving turkey sliders feast.

How to Store and Reheat Irresistible Turkey Cranberry Sliders

To store leftovers, cover the sliders tightly with foil and keep them in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for about 10 minutes or until warmed through, making them a quick meal option for busy days.

Frequently Asked Questions About Irresistible Turkey Cranberry Sliders

What’s the secret to perfect Irresistible Turkey Cranberry Sliders?

The secret to perfect Turkey cranberry sliders lies in the butter glaze that adds flavor and helps the sliders stay moist. Be sure to cover them while baking for the best results!

Can I make Irresistible Turkey Cranberry Sliders ahead of time?

Absolutely! These sliders can be assembled a day ahead and stored in the fridge until you’re ready to bake them, making them a great option for meal prep.

How do I avoid common mistakes with Irresistible Turkey Cranberry Sliders?

To avoid common mistakes, ensure you’re not overbaking them, as this can dry them out. Keep an eye on the sliders towards the end of the baking time for the perfect golden finish.

Variations of Irresistible Turkey Cranberry Sliders You Can Try

If you want to mix things up, consider these variations:

• Swap the turkey for roasted chicken to create a different flavor profile.
• Add jalapeños for a spicy kick in your Turkey burger sliders with cranberry.
• Try different cheeses such as cheddar or pepper jack for a unique taste.
• Use whole grain rolls for a healthier twist on this classic.

For more delicious recipes, check out our recipe collection. If you’re interested in other chicken dishes, you might enjoy Peruvian Chicken and Rice or Indian Butter Chicken. Don’t forget to visit our About Me page to learn more about our cooking journey!

Print