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Savory Blt Dip

Savory Blt Dip: Your 15-Minute Crowd Pleaser


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  • Author: Manar Jota
  • Total Time: 25 minutes
  • Yield: Approximately 3 cups 1x
  • Diet: Vegetarian

Description

A creamy and savory BLT dip that captures the classic flavors of a bacon, lettuce, and tomato sandwich, perfect for any party or gathering.


Ingredients

Scale
  • 1 pound bacon, cooked and crumbled
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped fresh lettuce
  • 1/4 cup chopped fresh tomato
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the crumbled bacon, mayonnaise, sour cream, cheddar cheese, chopped lettuce, chopped tomato, and minced garlic.
  2. Season with salt and pepper to taste.
  3. Stir all ingredients together until well combined.
  4. For the best flavor, cover and refrigerate for at least 30 minutes before serving.
  5. Serve this delicious savory BLT dip with your favorite crackers, chips, or vegetable sticks.

Notes

  • You can substitute Greek yogurt for sour cream for a lighter version of this savory BLT dip.
  • Add a pinch of cayenne pepper for a little heat in your savory BLT dip.
  • This savory BLT dip can be made ahead of time and stored in the refrigerator for up to 2 days.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer/Dip
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 120
  • Sugar: 1g
  • Sodium: 200mg
  • Fat: 11g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 15mg