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Mediterranean Chicken Gyros

Mediterranean Chicken Gyros: Ditch Dull, Taste Athens


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  • Author: Manar Jota
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: Low Calorie

Description

Enjoy the taste of the Mediterranean with these flavorful chicken gyros. Marinated in aromatic spices and served with a refreshing tzatziki sauce, these Mediterranean Chicken Gyros are perfect for a quick weeknight meal or a weekend gathering. Learn how to make authentic Mediterranean Chicken Gyros at home!


Ingredients

  • Shredded lettuce
  • Sliced chicken (Mediterranean Chicken)
  • Cherry tomatoes
  • Red onion
  • Crumbled feta cheese
  • Tzatziki sauce
  • Olive oil
  • Fresh parsley (optional)
  • Pita bread

Instructions

  1. Fill each pita with a generous amount of shredded lettuce, followed by the sliced chicken, cherry tomatoes, red onion, and crumbled feta cheese.
  2. Drizzle with tzatziki sauce and a little olive oil. If desired, garnish your Mediterranean Chicken Gyro with fresh parsley.
  3. Wrap the pita around the filling, and your delicious Mediterranean Chicken Gyros are ready to enjoy!

Notes

  • For a spicier kick, consider adding sliced jalapeños or a sprinkle of red pepper flakes to your Chicken Gyro with Mediterranean Flavors.
  • Feel free to customize the toppings based on your preferences—avocado, olives, or roasted red peppers would also be great additions!
  • Leftover chicken can be stored in the refrigerator for up to 3 days and can be used in salads or wraps.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking/Pan-Frying
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 gyro
  • Calories: 350
  • Sugar: 5g
  • Sodium: 400mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 75mg