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Guava White Tea Lemonade

Delicious Guava White Tea Lemonade: 5 Steps to Refreshing Bliss


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  • Author: Manar Jota
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Diet: Vegan

Description

Delicious Guava White Tea Lemonade for a Refreshing Twist


Ingredients

Scale
  • 2 cups Hot Water (Use boiling water for optimum extraction of flavors.)
  • 12 bags White Tea Bag (Use two bags for a stronger brew.)
  • 2 tablespoons Honey (Optional sweetness to taste.)
  • 1 cup Guava Juice (Using 100% juice is recommended.)
  • 1/4 cup Lemon Juice (Freshly squeezed is ideal.)
  • 2 cups Ice Cubes (Add more cubes for serving.)

Instructions

  1. In a large measuring cup, dissolve honey (if using) in ½ cup of boiling water. Add the tea bag and steep for 10 minutes.
  2. After 10 minutes, add ½ cup of ice to the brewed tea and let it steep further until the ice is mostly melted, about 10 minutes.
  3. Remove the tea bag, then mix in the guava juice and lemon juice, stirring gently.
  4. Fill glasses with ice and pour the mixture over the ice, enjoying this vibrant drink.

Notes

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Beverage
    • Method: Brew and Mix
    • Cuisine: Fusion

    Nutrition

    • Serving Size: 1 glass
    • Calories: 100
    • Sugar: 22 g
    • Sodium: 5 mg
    • Fat: 0 g
    • Saturated Fat: 0 g
    • Unsaturated Fat: 0 g
    • Trans Fat: 0 g
    • Carbohydrates: 25 g
    • Fiber: 0 g
    • Protein: 0 g
    • Cholesterol: 0 mg